NOV. TAILGATE THURSDAY BUFFET
November 30 - Seahawks vs. Cowboys
5PM - End of Game
NOV. TAILGATE THURSDAY BUFFET
WINGS WITH A SELECTION OF SAUCES TO CHOOSE FROM INCLUDING TERIYAKI, SWEET CHILI, BUFFALO, AND BBQ.
*WHILE SUPPLIES LAST.
$14.99
Guests must be at least 21 years of age to be on the Mistequa Casino Hotel Gaming Floor. 100% Non-Smoking.
CASINO DINING HOURS
Sunday-Thursday: 8AM – 10PM
Friday-Saturday: 8AM – 12AM
Breakfast: 8AM – 11AM
CASINO HOURS
Sunday-Thursday: 8AM – 12AM
Friday-Saturday: 8AM – 2AM
Copyright 2023 Mistequa Casino Hotel. All rights reserved.
November 30 - Seahawks vs. Cowboys
5PM - End of Game
WINGS WITH A SELECTION OF SAUCES TO CHOOSE FROM INCLUDING TERIYAKI, SWEET CHILI, BUFFALO, AND BBQ.
*WHILE SUPPLIES LAST.
Every Day During November!
Hot Butter Rum
Captain Rum, Butter Rum, and Hot Water
$7.50
Pumpkin Spice Rum Chata White Russian
Vodka, Kahlua, and Pumpkin Chata
$10.00
Stop by the bar for our full list of November Drink Specials!
December 14 - Chargers vs. Raiders
5PM - End of Game
ARTICHOKE SPINACH DIP, BUFFALO CHICKEN DIP, AND CHILI DIP. SERVED WITH SOFT PITA CHIPS AND CORN CHIPS
*WHILE SUPPLIES LAST.
Sundays, Mondays, and
Thursdays during NFL Games
TACO DIP $10.99: CHILI TOPPED WITH CHEESE, LETTUCE, TOMATOES, OLIVES AND CHIPS
CHEESY MEATBALL SLIDERS $10.99: 2 SLIDERS AND FRIES
MAC-N-CHEESE PULLED PORK SLIDERS $10.99: 2 SLIDERS AND FRIES
PHILLY QUESADILLA $12.99: BEEF, PEPPERS, ONION & PROVOLONE CHEESE
BBQ CHICKEN FLATBREAD PIZZA $12.99: BBQ SAUCE, GRILLED CHICKEN BREAST, RED ONION AND CHEDDAR CHEESE
VEGGIE FLATBREAD PIZZA $12.99: PESTO, ONION, BELL PEPPER, MUSHROOMS, OLIVES, TOMATO, AND PROVOLONE CHEESE
*WHILE SUPPLIES LAST.
Sunday - Thursday: 3PM - 6PM
Friday & Saturday: 3PM - 6PM & 9PM - 12AM
2 CUBANO SLIDERS & FRIES: INCLUDES HAM, PULLED PORK, SWISS CHEESE, MUSTARD & PICKLE
PULLED PORK NACHOS: A SMALLER SERVING OF OUR NACHOS TOPPED WITH PULLED PORK
CAJUN FRIED SHRIMP & FRIES: INCLUDES FIVE CAJUN FRIED SHRIMP AND FRIES
DEEP-FRIED PICKLE SPEARS: SERVED WITH RANCH
ALL ITEMS $10.99
Fridays, Saturdays, and Sundays
5PM - 9PM
GENEROUSLY RUBBED WITH SALT, PEPPER, AND HERBS THEN SLOW SMOKED OVER MESQUITE CHARCOAL AND FRUIT WOOD. SERVED ALONGSIDE OUR SCRATCH MADE GARLIC MASH OR FRESH BAKED STEAKHOUSE RUSSET POTATO AND SEASONAL VEGETABLES, YOU CAN ENJOY THIS AS A:
12OZ CUT FOR $25.99
18OZ COWBOY CUT FOR $31.99
Every Day!
Your choice of a 6-Pack of Bottled Beer: $18.00
while supplies last. consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. *prices do not include tax.